Bon Appetite Menu (HPB Recommended)
$13 Per Pax Minimun 30 Persons
(V) Vegetarian dish w/o meat & seafood

Steamed Hawaiian Pineapple Rice
*(or steamed brown rice)

129kcal, 4g fat, 140mg sodium
An appetizing rice dish cooked with less oil with only 129 calories per serving.
Compare this to a plate of chicken rice which is about 600 calories,
you can indulge in this with no guilt!

Sin Chow Bee Hoon (V)
*(add $1.50 upgrade to brown rice vermicelli)

180kcal, 2g fat, 176mg sodium
This popular dish is lightly fried with less oil
and more vegetables for more fiber and
vitamins and minerals.

Grilled Skinless Chicken In Teriyaki Sauce

117kcal, 4g Fat, 322mg sodium

This tasty dish is made with skinless chicken - with only 3g Fat per serving!

Steamed Fish With Tomato And Mushroom

79kcal, 2g Fat, 87mg sodium

This nicely steamed fish is light but yet full of flavor, low in fat and in sodium!

Sauteed Thai Garlic Prawn

71kcal, 2g Fat, 250mg sodium

This dish is delicate yet flavorful in every bite!
It’s low in fat too!

Xiao Bai Chye With Carrot And Mushroom (V)

39kcal, 1g Fat, 309mg sodium

An all time favorite – rich in vitamins and fiber and low in fat!

Baked Seafood Crepe

35kcal, 3 g Fat, 58mg sodium (per crepe)

These fun treats are just 35 calories per piece!

Assorted Fresh Fruit Platter (V)

A colorful fruity jammed packed with Vitamin C for immune boost and good skin!
The healthiest sweet treats above all!

Iced Blackcurrant Cordial

A refreshing blackcurrant flavored beverage, lightly sweetened and pleasant to taste.

Includes:

  1. Complete layout with warmers, tables, tablecloth and skirting, tongs, scoops, etc.
  2. Complete set of required disposable wares including spoons, forks, serviettes, trash bags, etc

Others:

  1. Transport Charge (main land only): $40.00 or $50.00 (in CBD/ERP areas)
  2. Transport charge is waived for order of 55 persons and above.
  3. Porcelain wares, stainless steel cutleries and glassware available on request (chargeable)
  4. Service Staff (Optional) $ 50.00
  5. Duration: 3 hours only
  6. All prices quoted are subject to prevailing Goods and Services Tax (GST)
    7. For information about surcharges for early set up, late collection etc, refer to our Surcharges


*Please refer to our Terms & Guidelines before proceeding to submit your order.
Part I My Particulars
Name *:
Title:
Company Name:
Email Address:
Telephone(H):
Telephone(O):
Handphone:
Fax Number:
Billing Address* :
Postal Code:
Part II Function Information
No of Persons* : Refer to FAQ on planning suggestion
Function Date* : Day Month Year
Function Time:
From* To
(Recommanded 3 hrs maximum for buffet)
Function Venue* :
(If different from Billing Address)
Is your unit on lift landing floor?*
Yes
No
If No, please indicate the lift level*: Refer to our Surcharges
Postal Code:
Venue Contact Person:
(If different from My Particulars)
Gender:
Email Address:
Telephone(H):
Telephone(O):
Handphone:
Remarks:
Side Order
Quantity
Item
Price
sets Chicken Satay, per set of 25 sticks $12.50/set
sets Mutton Satay, per set of 25 sticks $15.00/set
sets Beef Satay, per set of 25 sticks $15.00/set
sets Ketupat (5 pieces per set) $4.00/set
sets Grilled Teriyaki Chicken Wings (20 wings per set) $32.00/set
sets Otak (25 pieces per set) $12.50/set
boxes Styrofoam Box + 10kg Ice $20.00/box
kg Charcoal, per 6 kg $10.00
boxes Wire Gauze, 16"x16" $6.00/piece
pieces Brush $2.50/piece
packets Skewers (12 pieces per packet) $6.00/packet
piece Fan $1.50/piece
Equipment Rental
(Depending on total rental quantity, a transport charge of $40 per trip may be imposed)
Quantity
Item
Unit Price
Stools $0.50
PVC Chairs $1.00
Square Table (3ft X 3ft) $4.00
Square Table (3ft X 3ft) with Plastic Cover $6.00
Square Table (3ft X 3ft) with White Table Cloth $8.00
Square Table (3ft X 3ft) with White Plastic Cover & Skirting $12.00
Square Table (3ft X 3ft) with Table Cloth & Skirting $15.00
Cooler Box (w/o ice) $10.00
BBQ Pit (for a crowd of 20-30 persons), includes wire gauze $30.00
Service Staff
(Depending on total rental quantity, a transport charge of $40 per trip may be imposed)
No. Of Staff
Item
Unit Price
Station Service Staff, per 3 hours $50.00
BBQ Chef, per 3 hours $80.00
Station Chef, per 3 hours $120.00
Service Staff extension/ staff (per hour)
(after 3 hrs standard duration)
 $15.00
Service Staff extension/ staff (per hour)
(after 11pm)
 $25.00
This booking is subject to a confirmation within 24 hours of submission.
It is our procedure to email or contact you via phone to confirm your booking.
If you do not hear from us, it would mean there is a submission error, please call 62428772 to verify.

All cheques are to be crossed and made payable to
"Q'zin Food and Management Pte Ltd"

Blk 3017 Bedok North St 5
#04-21 Gourmet East Kitchen
Singapore 486121

Tel: 62428772 Fax: 62428662
Email: sales@qzin.com.sg

GST Registration: 20-0106469-M
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